Weight Loss Made Easy

Can carbohydrates make you fat? Are carbohydrates essential for fueling the body and having it run efficiently? Do I need to watch my intake of carbohydrates to prevent fat storage? The answer to all 3 questions is Yes!

So what does all this mean? Am I not to eat carbs or am I supposed to eat carbs? How many carbs should I eat? What types? The entire carbohydrate craze has gone from one extreme to the other and back again. It’s no wonder you may be confused, frustrated, mad or all of the above.

There is a ton of information flying around and much of it is garbage. Here are the facts about carbs and how you should use this information.

1. Your body can store all carbs as fat when the muscles and the liver are already full of glycogen. So if you continuously eat a high carbohydrate diet this can lead to increased fat storage. Also, you can store more of your carb calories as fat when you eat too many processed and refined carbs. The key is to consume moderate carbs and choose carbs that have at least 2gms of fiber per serving. This will help control insulin spikes, which leads us to number 2.

2. Eating too many carbs at one sitting without enough other nutrients to counteract its effect will cause insulin spikes, which then triggers your body’s fat storing mechanisms. This is why I suggest you eat whole grain carbs, vegetables and fruits with skin when possible because they will provide good sources of fiber to help control these insulin spikes. Also, make sure you balance your carb intake with lean protein to further counteract the effects of carbs in the body in regards to elevating your insulin levels.

3. Through a process known as de novo lipogenesis your body can directly increase fat storage by converting carbohydrates to fat. So I will reiterate why you need to eat carbs. Eat whole grain, high fiber carbs as well as lean protein to control blood sugar rise, which then controls insulin spikes and helps prevent you from storing carb calories as fat.

So now that you have the facts about carbs should you be eating them or not. To summarize, you do need carbs. Your body does need carbs to function properly and maintain optimal efficiency. The body doesn’t need as many carbs as we feed it though. It also doesn’t need the refined flours and process carbs we have become accustomed to eating. As we have gotten lazier and our lives have become busier we tend to lean towards convenient foods and they are usually not the healthiest choices.

We have consumed too much of those foods and then blamed it all on carbs as to why we are fat. Carbs are not the main culprit. They do play a part as I describe above as to how they can make you fat. I also mention how to eat carbs so that they don’t make you fat.

To learn my program on how to eat for lasting weight loss, click here for my quick weight loss tips.

Jayson Hunter RD, CSCS is the author of the 30 Day Belly Fat Blaster Meal Plan Program. To discover how to eat healthier and lose weight fast you can click here. Article used with permission.

Slow Down Your Eating For Fast Weight Loss

You might be surprised to learn that simply slowing down the rate that you eat your food at can have a profound effect on your body weight. I know I was. One of the techniques taught by Jayson Hunter in his 30 Day Belly Fat Blasterî program is to eat more slowly. A very simple concept that works wonders simply by using the fact that the longer it takes you to eat your food, the less food you will need to eat to feel satisfied.

There are some simple techniques that can get you out of a bad habit of eating too fast and consequently eating too much. Try to chew your food a little longer before you swallow it as this will help with the digestion of the food and the extra time that it takes you to chew will also help you to feel more satisfied without having to have such a large quantity.

Don’t load up your fork or spoon with more food until you have finished eating the food that is already in your mouth. One simple way of doing this is to actually put down your fork or spoon until you ready to pick up the next piece of food to eat. Again, an amazingly simple concept, but it flat works! It breaks the habit of over eating from eating too fast. If you look at the way that French people in particular eat as a whole, you should notice that not only do they have smaller portions of food but they take a lot longer to eat their food. They are doing two things that help them to stay slim. Eating smaller amounts and taking longer to eat those smaller amounts.

You will find that once you start eating a little slower you will actually get to enjoy the food a lot more. You will have more time to savor the tastes in the food.

It takes a little while after eating food for your body to register the fact that it has had enough and many people overeat when they eat too fast simply because they believe they are still hungry. You should never eat until you are full; rather eat until you feel comfortable that you have had enough. It is alright to leave some food for another meal later on. The starving children in China wonít mind. ; – )